Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Glutinous rice, Soy Sauce, (The wheat, the soybean are contained.,)Vegetable oils and fats, Sugar, Soy bean, Laver, Dextrin, Fermentation seasoning liquid, Starch, Salt, Balck Sugar, Shrimp, Sweet Sake, Fish and shellfish extract powder, (The mackerel, the chicken are contained.,)High fructose corn syrup, Protein hydrolysate , (The wheat, the soybean are contained.,)Hoeny, Green laver, Dry perilla, Dry plum flesh, Corn syrup, Soy sauce powder, Seaweed extract, Mushroom extract, Yeast extract powder, Seasoning, (Contains amino acid etc.,)Paprika color, Caramel color, Safflower color, Emulsifier, (Soy bean-derived)Monascus color, Gardenia color, Spice extract, Acidifier,

I was able to enter the small sack which I attached soy sauce and I was fragrant and ate "the soy sauce hail" which I baked, "the lobster hail" which the flavor of the lobster was rich in, "the green string lettuce hail" which the flavor of the beach did, "plum しそ soy sauce" of refreshing acidity, "the vinegared rice rolled in dried laver" of a soft aftertaste, "soy bean hail" of simple taste, a taste of seven "salt black Mitsu deep frying" of moderate over-optimism and was easy to divide. Please to tea cake.