Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Soy Sauce, Sugar, Sweet Sake, Seaweed extract, Alcohol, Seasoning, (Contains amino acid etc.)(A part of the raw material contains wheat.)

It is sauce to make the one of the Japanese representative food served in a pot, sukiyaki. I matched the Marudai bean soy sauce that a flavor was mellow, this sweet sake with soup stock of the kombu. I can easily make the one of the most popular food boiled and seasoned "potatoes boiled with meat elsewhere in Japan, too".