Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Soy Sauce, Sugar, Sweet Sake, Sesame oil, Salt, Pear, Potherb, (Garlic, Ginger, Green onion)Sesame, Hoeny, Red Pepper Soy sauce, Yeast extract, Vinegar,

In Japan, I soak it in the meat of the slice, and it is the sauce of the roasted meat which let the over-optimism of this sweet sake I soak it in meat before baking it, and to use and the flavor of the sesame oil work. It needed the money that there was no lotus flower honey in and, with sesame, finished it whether you were full of flavors.