Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Sugar, Sugars, Starch syrup, Sorbit, Apple juice, Waxy starch, Gelatinizing agent (Pectine orange-derived), pH adjuster, Emulsifier(Soy bean-derived), Flavoring agent

When you cut into a Japanese apple, you'll find a sweet, juicy semi-transparent nectar just waiting to be swilled. This jelly is a lot like that fresh nectar. In the form of an easy to hold cone, the jelly inside will remind you of that sweet, juicy semi-transparent nectar of a freshly cut apple.