Caution

This article avoids direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Starch syrup, Azuki bean, Sugar, Glutinous rice, Sorbit, Gelatinizing agent (Polysaccharide thickener), Preservative (Potassium sorbate)

Monaka is a Japanese pastry made of sweet beans on the inside and a soft shell on the outside. Your enjoyment begins the moment you first set your eyes on it. The out-of-this-world fragrance of the shell, smooth, glossy texture of the sweet bean jam, and tiny soft chunks of red beans will leave you craving for more.