Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Wheat flour, Glucose, Shortening, Dextrin(Starch resolution thing)Vegetable oils and fats, Corn Starch, Waxy starch, Fructo-oligosaccharide, Whey powder(Dairy products)Skimmed milk powder, Lactose, Starch syrup, Shellfish calcium(Scallop powder)Tapioca starch, Flavoring agent, Emulsifier(The soybean origin is contained.)Baking powder,

I was soft and put cream of the vanilla taste to the wafer which I was easy to eat. Because it is hygienic individual packing, I can feed small children a cake safe anytime. In Japan, small children take in calcium with this wafer.