Caution

I avoid direct rays of the sun / high temperature high humidity, and please save it

Ingredients

Wheat flour, Glucose, Shortening, Dextrin(Starch resolution thing)Powdered fat(Marthe oligosaccharide syrup, High fructose corn syrup, DHA content fish oil, Sugar, Skimmed milk powder, Albumen resolution thing)Vegetable oils and fats, Corn Starch, Waxy starch, Fructo-oligosaccharide, Whey powder(Dairy products)Skimmed milk powder, Lactose, Starch syrup, Shellfish calcium(Scallop powder)Tapioca starch, Cyclic oligosaccharide, Vitamin C, Beta-carotene, Emulsifier(The soybean origin is contained.)Baking powder, Flavoring agent, Antioxidant(Catechin, Extraction V.E)

I was soft and put vanilla taste, milk taste, orange taste, four kinds of cream of the lemon taste to the wafer which I was easy to eat. Because it is hygienic individual packing, I can feed small children a cake safe anytime. In Japan, small children take in nourishment such as the calcium with this wafer.